Tumulus Bakery

Want to brighten up your mornings? You've come to the right place!! The products are high-quality. The bakery is magnificent, it feels like an art gallery. The staff and sales associates are adorable and very well organized! Can't wait for the next one :) A great experience, I highly recommend it!!

Quality bakery. You learn to taste bread. Everything is artisanal and high-quality; I recommend it 100%!

I was pleasantly surprised by this bakery! I tasted an absolutely delicious croissant, probably the best I've had in a long time. Flaky, soft, flavorful... a real success. I also had a bread of incomparable flavor, the likes of which are rarely found. But what also struck me was the owner's welcome: extremely kind, passionate about his work, and above all, very clear in his explanations about the origin of the raw materials. You can tell that everything here is made with carefully selected, quality products. Honestly, I'd just say: 10/10. A wonderful discovery that I recommend without the slightest hesitation!

Great bread, excellent and the choice is large, plus good flours that look after our health, the staff and students are very efficient, the place is magnificent and the transformation of the building is successful. VERY GOOD CONTINUATION AND SUCCESS

Very friendly bakery, the pains au chocolat are incredible. You can really tell it's homemade and well-made! The same goes for the Tropezienne, the puff pastry is incredible. It's a real change from frozen products, it's a real treat!

First visit that won't be the last. What a pleasure to find a bakery that smells like a bakery, bread that tastes like bread, baguettes that crunch like baguettes... The chocolate roll to die for... In the afternoon, we try the kouglof, but we don't worry, it will be delicious again. Beautiful place, warm welcome. Congratulations and best wishes for the future.

Real artisan bread made with high-quality flour. Beautiful, quality work that's rarely seen.

I took the time to make several visits and taste a wide range of their products before writing this review. Verdict: we are truly spoiled! Spoiled to finally have a true artisan baker in the region. You can feel the love and expertise in every bite: sourdough bread of rare quality, flaky and generous pastries, not to mention the welcome, always smiling and attentive. A place where passion for the craft translates into deliciousness – and where we are already looking forward to returning. Opening earlier in the week would be a plus, but if that's the price to pay for having a passionate and smiling baker...

Perfect EVERYTHING. Thank you. Finally, a light baguette that's edible in the region and not too salty, and bread that keeps its shape! Warm welcome, and we seem to be hitting our stride :-) Superb pastries

Everything is delicious, from the cranberry bread, to the Parisian flan, to the incredible almond croissants! How did we manage without them for so long? Thank you for everything!!

The products are truly high quality. There's clearly been some fine-tuning in terms of management and reception; it's clear that this is a first experience for everyone. But there's clearly great potential. I would recommend adding photos to your Google profile and also encouraging your new customers to post a review 😊 Good luck for the future!

Mamamia, what a killer! 🤩🫠 The bread: an ultra-soft and airy crumb, firm crust 🤤 Hearty and tasty, just perfect. The pain au chocolat is also great, we love it. Can't wait to try the rest! Long live this high-quality bakery! 🥳💪